Never have Brian, but I would assume it would take a little longer, I wouldn't think much more than a half hour,........... maybe an hour. In mine I find that after about two hours my top and bottom grate are just about the same temp anyways.
brian j said:griff loaf is on the menu tonight. i also have a butternut squash that i want to cook. i may be able to fit both on top but it'll be close.
Bill The Grill Guy said:[quote="brian j":hgmzh4le]griff loaf is on the menu tonight. i also have a butternut squash that i want to cook. i may be able to fit both on top but it'll be close.
Bruce B said:[quote="Bill The Grill Guy":1chdoql3][quote="brian j":1chdoql3]griff loaf is on the menu tonight. i also have a butternut squash that i want to cook. i may be able to fit both on top but it'll be close.
bigwheel said:Well got Griff Loaf on my agenda too. Now whut I cant figger out is Larry giving advice on too much smoke. Whuts up with that?
bigwheel