Mango Habenero Finishinf Sauce - BBQ Central

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Old 02-26-2007, 09:05 AM   #1
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Mango Habenero Finishinf Sauce

Did 3 racks of spares Sunday with WRO and WRB and topped with TPJ's Mango finishing sauce. The combination produced the best ribs to date. Heat was best with WRO and mango, hands down. Do some work with this, it's gooooood!
Did 2 briskets with WRB/Wooster also. They are excellent also. Had a good day!
Let's see G is right next To F isn't it Tom?
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Old 02-26-2007, 09:27 AM   #2
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Yep that's one of my top three TPJ products. It can be a bit warm for kids and Yankees, but they get used to it.
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Old 02-26-2007, 10:09 AM   #3
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Boggs, sorry but the Texas BBQ site was the first place I landed when I started smoking. I am familiar with products used by those guys.
TXBBQ Rub - Bill's most excellent rubs
TPJ - Texas Pepper Jelly
WRO - Wolf,s Rub Original
WRB - Wolf,s Rub Bold
Don't use sauce since I started glazing pork with the pepper jellies and fruit salsas. I like TXBBQ rub on beef.
What are your other 2 favorites, Zilla?
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Old 02-26-2007, 11:17 AM   #4
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Maybe I can make a maple-habanero sauce!
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Old 02-26-2007, 02:09 PM   #5
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Your cook sounds real good Oz!! I've recently within the past several months started using TPJ Products and they are indeed good. So far my favorite is Pineapple Habanero, but I've also used the Apple and Cherry Jalapeno. The Cherry Jap is fantastic as a base for sweet and sour chicken!! Glad you're enjoying the WR's as well.
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Old 02-26-2007, 02:49 PM   #6
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I have, so far, pineapple habanero, peach habanero, pear habanero, Texas passion fruit, and mango finishing sauce. I am looking for a little more tartness which, I hope to get out of the peach or pineapple. If not I will start tinkering with them.
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Old 02-26-2007, 03:59 PM   #7
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Quote:
Originally Posted by Oz
Boggs, sorry but the Texas BBQ site was the first place I landed when I started smoking. I am familiar with products used by those guys.
TXBBQ Rub - Bill's most excellent rubs
TPJ - Texas Pepper Jelly
WRO - Wolf,s Rub Original
WRB - Wolf,s Rub Bold
Don't use sauce since I started glazing pork with the pepper jellies and fruit salsas. I like TXBBQ rub on beef.
What are your other 2 favorites, Zilla?
My two other favorites are the Mandarin Orange and the Cherry jellies. The Pineapple and Strawberry are close behind those. I really like to make peanut butter cookies with a dollop of Strawberry habanero in the center.
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Old 02-26-2007, 04:14 PM   #8
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TPJ is great stuff. I also like the Peach Hab. I have been reading up on how to make it myself. Doesnt seem to be that much trouble. We made a test run the other day with a freezer jam mix " just to see" and it was excellent imho. Just mix wait 30 minutes and serve. We made Pineapple and peach hab. I used a coffee grinder to mince the peppers and that worked as well. Better than a knife because you need to get the pepper in tiny bits.
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Old 02-26-2007, 07:05 PM   #9
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Quote:
Originally Posted by DaleP
We made Pineapple and peach hab.
Here is a link I posted last year on my attempt at making Pineapple Habanero jelly. It came out really good. I love the stuff.

http://www.bbq-4-u.com/viewtopic.php?t=4764&start=0
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Old 02-27-2007, 09:55 AM   #10
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I guess the smoke generator for my cooker will have to wait. This jelly thing has me going now.
Is this how it goes guys? It's an the verge of getting out of hand'
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Old 02-27-2007, 10:08 AM   #11
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Yeah OZ this is how it starts and thats how it goes.
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Old 02-27-2007, 12:52 PM   #12
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Ditto what wittdog said.

There is no end in site!
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Old 02-27-2007, 07:19 PM   #13
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Mango Hab is MY FAVORITE TPJ product! The bees at Q-fest liked it too!
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Old 02-27-2007, 08:22 PM   #14
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To bad we couldn't find the hive. That would be some spicy honey.
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