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Old 04-04-2006, 11:48 AM   #1
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Lunch for Today

Beef ribs!

With a bit of rub



and away we go :biggrin:
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Old 04-04-2006, 11:56 AM   #2
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Well, it doesn't look like you've ruined them so far. 8-[
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Old 04-04-2006, 11:57 AM   #3
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Day old Chili for me. Pic's later Hornet?
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Old 04-04-2006, 12:14 PM   #4
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Finished!


Only problem was the rub had a bit too much heat! my lips are tingling! =P~
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Old 04-04-2006, 12:16 PM   #5
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Looking really good! =D>
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Old 04-04-2006, 12:19 PM   #6
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All I had was a turkey sandwich! Looking good GH!
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Old 04-04-2006, 01:00 PM   #7
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that's a lunch!
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Old 04-04-2006, 01:07 PM   #8
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Damn that was quick
Looks good
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Old 04-04-2006, 01:15 PM   #9
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Very nice.
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Old 04-04-2006, 01:43 PM   #10
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Quote:
Originally Posted by Puff
Damn that was quick
Looks good
Not really, had it on since about 9;30am had problems with the ephotohut thingy :badgrin:
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Old 04-04-2006, 02:20 PM   #11
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Quote:
Originally Posted by brian j
beef ribs in 2 hours! what temp did you cook 'em at? they look great. i had a sandwich made with lefter over brisket.
between 200 and 225* and closer to 3 hours. Didn't use the thermometer for these, just kinda guessed at em.
;.
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Old 04-04-2006, 02:34 PM   #12
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Still seem awfully quick.
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Old 04-04-2006, 10:28 PM   #13
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That was quick! How did they turn out? When I do beef ribs, there is always a little toughness to them. Nice change every now & then from spares but I still prefer spares or backs.
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Old 04-05-2006, 12:56 PM   #14
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They were not tough at all on the big end. They did not pull away from the bone on the other end. But very tastey. I pulled them as they started pulling back from the bone. They could have gone longer, I guess, but I was hungry for lunch and they looked about right! 8-[
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