SteerCrazy
Head Chef
Well I decided to do the Veal Shanks, braised style tonight,
here's the start;
Startin to sear the shanks.......
About there.....
Starting the carrots, onion and celery;
Throw em all together before the oven roast for about 2 hours;
Lamb's got about another 30 minutes....gettin ready to start the Risotto. Will post final pics when ready.
here's the start;
Startin to sear the shanks.......
About there.....
Starting the carrots, onion and celery;
Throw em all together before the oven roast for about 2 hours;
Lamb's got about another 30 minutes....gettin ready to start the Risotto. Will post final pics when ready.