Pigs On The Wing BBQ
Master Chef
Got 6 butts on now for a small cater this week, It's a little cold and the wind is no friend at all. Using Pistachio shells for smoke. This may be fun!
Just A Little
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Bill The Grill Guy
Master Chef
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- Jan 17, 2005
- Messages
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How many are you planning on feeding Pigs?
OP
OP
Pigs On The Wing BBQ
Master Chef
About 65 folks. The rest goes in the suck and seal for later consumption.Bill The Grill Guy said:
Puff1
Chef Extraordinaire
Cut it out Bill Bill Bill 
Pistachios shells interesting, never heard of that one before :-k
How many shells would you have to use Chris?
Pistachios shells interesting, never heard of that one before :-k
How many shells would you have to use Chris?
Bill The Grill Guy
Master Chef
- Joined
- Jan 17, 2005
- Messages
- 5,454
Hey Pigs, I am sorry about my question post ending up in you post . I am trying to fix it. I was having PUTER problems. #-o
. I am trying to fix it. I was having PUTER problems. #-o
LarryWolfe
Chef Extraordinaire
Hey Chris where are the pic's??? :vent:
OP
OP
Pigs On The Wing BBQ
Master Chef
Don't get your panties in a wad Larry, There will be pics, Butts are still on the pit.
Puff: I just throw them in by the hand full every now and then.
Puff: I just throw them in by the hand full every now and then.
LarryWolfe
Chef Extraordinaire
Pigs On The Wing BBQ said:
WELL????? You on a marathon pork cook or what?? Where's the pic's Yankee boy! 8-[
OP
OP
Pigs On The Wing BBQ
Master Chef
I know, I know. Pics are coming. I couldn't get them to up load So Larry is going to post them when he gets home. (I hope) I'm not the sharpest knife in the drawer when it comes to computers!
wittdog
Master Chef
And to think that even with dial up I can post pics........ \/
/
