May 6, 2006 #21 JohnnyReb Senior Cook Joined Jul 14, 2005 Messages 267 Location SC i buy krafts original and use it as a base for my own its cheap to only .99 a bottle
May 6, 2006 #22 john pen Master Chef Joined Jan 25, 2005 Messages 5,084 Location Western NY I make my own sauces only here...I usually make a big batch. I store it in a 2 quart container and use it to fill a plastic squeeze bottle for everyday use...
I make my own sauces only here...I usually make a big batch. I store it in a 2 quart container and use it to fill a plastic squeeze bottle for everyday use...