Hickory wood chunks: question...

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

Greg Rempe

Web Celeb
Moderator Emeritus
Joined
Jan 4, 2005
Messages
8,177
Location
Cleveland, Ohio
Did you get chunks or chips? I personally think its a waste so soak chunks...the water will never get deep enough to have any real benefit...chips are a different story however...I usually soak those...but 98% of the time I use chunks because they last longer and I DON'T have to soak them! :D
 
Back
Top Bottom