Golden brown rotisserie chicken - BBQ Central

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Old 11-26-2010, 11:51 AM   #1
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Golden brown rotisserie chicken

i cooked up two batches (about 120) wings and drums on the rib-o-lator. temp was about 325-350 for 1hr. i marinated them in Italian dressing overnight and then sprinkled with Montreal steak seasoning, they tasted so good and went faster than a frog in a blender.

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Old 11-26-2010, 04:30 PM   #2
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Re: Golden brown rotisserie chicken

Well when they get down to disappearing quicker than a minner can swim a dipper..we will believe they was good. Just kidding of course. Sounds great. Like to see folks who know whut temps it takes to cook dead chickens and their sundry parts. Parts is parts ya know? Never heard of anybody putting Montreal Steak on chicken. Is you some kind of yankee perhaps? Thanks.

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