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Old 08-13-2009, 10:08 PM   #1
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Getting ready....

To prep 2 butts for a rehearsal dinner tomorrow...who's with me???
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Old 08-13-2009, 11:03 PM   #2
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I am! Sorta....doing 4 butts for a party on Saturday.
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Old 08-13-2009, 11:08 PM   #3
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24 chicken thighs going on the WSM in the morning for some pulled chicken sammies; leftovers into the freezer.
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Old 08-13-2009, 11:26 PM   #4
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My wife, 81 year old mom and I are flying to Oregon tomorrow for my oldest son's 40th birthday party. The theme is "kill it and grill it". We're only cooking food that my son and his guests killed. I'm bringing halibut.
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Old 08-14-2009, 12:42 AM   #5
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have fun Griff
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Old 08-14-2009, 06:30 AM   #6
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Quote:
Originally Posted by Griff
My wife, 81 year old mom and I are flying to Oregon tomorrow for my oldest son's 40th birthday party. The theme is "kill it and grill it". We're only cooking food that my son and his guests killed. I'm bringing halibut.
Sounds like the making of a Ted Nugent tour. Have a great trip Griff.
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Old 08-14-2009, 06:49 AM   #7
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Nothing for me this week! I did last and am doing next! Have fun. Great weather for it!
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Old 08-14-2009, 07:27 AM   #8
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Cooked up some pork for my Sons football game tonight. Only 4 butts so we think that we will run out at halftime. I would think since I paid for everything and we are giving 100% of the proceeds to the team, that they will want me to double up for the next home game.
You think?
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Old 08-14-2009, 07:48 AM   #9
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I'm thinking tri tip with the new El Capitan seasoning I just got.

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Old 08-14-2009, 08:13 AM   #10
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Heading down to camp..Prob gonna clean out the freezer. I think Ive got some pretty good flank steaks Ill be grilling tonight for fijitas, Halipino hot dogs on the grill for lunch tommarow and chicken grilled tommarow night. Ive got some old tough strip steaks that I think Im going to pound the crap out of and marinade for steak and eggs Sunday morning..
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