Easter Island Ham

[dollarbill]

We had an Easter Island ham. It had a face.

Did this last night for Easter dinner. Smoked it with apple and then I hit it with a butter-rum glaze (thanks Larry!) every 15/20 minutes for about an hour or more. I took my rubber spatula and slid it thru each slice in the ham to load it with flavor while it cooked. "It was yum, yum"

Sticky icky glaze.

 

[ChuckBBQSmoker]

photos didn't work

EDIT
Get you fixed them and so glad they worked! Amazing looking ham!!

 

[dollarbill]

I'm not sure what happened there? Looks like its workin' now.

 

[Smokey Lew]

Nice looking ham. I can see where you got the Easter Island name. That's pretty cool. That glaze is amazing. Must have tasted just as terrific as it looks.

 

[dollarbill]

Lew the glaze kicks a$$. Larry posted the recipe here a year or more ago. It's real easy. I'll have to go find it tho if anyone wants it. My memory is terrible!

 

[friesian_rain]

Those pictures look like they came out of a food magazine ! I bet the ham was delicious; I would like the recipe for the glaze.

 

[atruckerswife]

Ohhhh yummy goodness. I need that glaze recipe.

 

[hawk wild bbq co]

We want the glaze dollar.....give us the glaze and no one gets hurt.

 

[bbquzz]

DB I'm with friesian_rain your pitures should be in a food mag!

 

[Vermin999]

Fantastic looking ham!!!

 

[Griff]

What friesian_rain and Buzz said.

 

[JIMMYJAM]

Yes glaze recipe pleeeeease! my god it's glorious...that ham looks like a F'in super model

 

[dollarbill]

Thanks for all of the compliments. You can all thank Larry for the recipe. It really is an outstanding glaze!

1 stick margarine
1/2 cup honey
1/2 cup dark rum (I used Myers)
1 cup brown sugar
1 tablespoon cinnamon

1. Combine all ingredients in a heavy sauce pan.

2. Bring to a boil.

3. Reduce heat and let simmer for 5 minutes.

 

[muddave]

The ham looks great, can't wait to try that recipe

 

[BigAL]

Saved that one, thanks $ ! That ham and the pix, picture perfect. Nice job.

 

[friesian_rain]

Thanks for posting the glaze recipe; I saved it !

 

[3 Olives]

That really looks good!

 

[backyardbbq]

Wow, that's a good looking ham! Thank you for posting the recipe.