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Old 10-08-2005, 10:33 PM   #1
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I would like to try a chuck roasts. I need some information on how and what it take to smoke a chuck roasts?

What the temp of the smoker?
What would be the internal temp of the meat when done?
How long?

Thanks for your help,
Missing Link.
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Old 10-08-2005, 11:27 PM   #2
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**Moving to BBQ section**
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Old 10-08-2005, 11:47 PM   #3
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I new that I should have made this it on post thanks greg.
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Old 10-09-2005, 12:14 AM   #4
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I'm with you on this one. I've never done a chuck roast/roll. I know there's a difference but I don't know what it is. Except one is bigger than the other. I'm really interested in what rub to use. What rub are you using?

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Old 10-09-2005, 12:52 AM   #5
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I have never done one. The one that larry did last week look very good to me so I was asking for some more information about them. The rub I will be useing would be my own that I have made I like it but I fill that it stall needs some works on it.
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Old 10-09-2005, 02:16 AM   #6
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Link, what Jeff said should get you there. Just pretend it is pork. There is enough fat in the meat to get you to 190-200*.
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Old 10-09-2005, 08:16 AM   #7
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Link when I do the chuck roasts I cook them like the guys have already said, just like a butt. Keep the pit temp between 225-250. Except I foil the CR's around 165*, until they reach around 195*. They are extremely tasty pieces of meat, you will not regret doing one for sure. I finished off the rest of the one I did last weekend the other night, used it for taco's. Good luck and post lot's of pic's when do it!!
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Old 10-09-2005, 10:20 AM   #8
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Thanks for your help guys. this is one I'm going to have to try sometime next weekend. Were can I get some of the Head Country rub at?

Thanks again,
Missing Link.
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Old 10-09-2005, 10:25 AM   #9
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Or here.. http://www.hawgeyesbbq.com/BBQ-Rubs.html
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Old 10-09-2005, 10:46 AM   #10
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[quote=Bryan S]
Quote:
Originally Posted by The Joker":zd64e08y]Or here.. [url="http://www.hawgeyesbbq.com/BBQ-Rubs.html
http://www.hawgeyesbbq.com/BBQ-Rubs.html[/url]
Head Country at HC 6 oz bottle $2.85 at Hawgeyes $6.50
2 lb bottle at HC $9.00 at Hawgeyes $16.50
Link, use my link for the rub. [/quote:zd64e08y]
Holy S........ Yep ~ What Bryan said.
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