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Old 05-27-2009, 03:41 PM   #11
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LOL they don't grow anything in Toronto.
Nice chicken vid.
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Old 05-27-2009, 03:45 PM   #12
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Hey we grow lots of smog. It's entering smog season here. Some of which actually comes from the Ohio Valley. Then, I used to live in a neighbourhood which had a waste treatment plant ... upwind ... that doesn't incinerate.

Anyway, off-topic.
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Old 05-27-2009, 03:48 PM   #13
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Quote:
Originally Posted by Larry D.
You left out a few steps (based on watching my grandmother, back when I was a child):
1. Chase down the chicken in the yard and catch it.
2. Wring its neck, to assure its docility during the remaining steps.
3. Dunk it in a cauldron of boiling water to help with step 4.
4. Remove the feathers.
5. Singe off the remaining pinfeathers and hairs, using a rolled up newspaper as a torch.
6. (Now you can start with the knife.)
Wow, that takes me back. Larry. Old School Rules! But it was me to catch the damn thing and clean it. Pin feathers suck.

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