Bubba Pizza.

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

Ranbeaux

Assistant Cook
Joined
Aug 22, 2010
Messages
2
Location
Pasadena Texas
Hey guys, new here. Not to be confused with Ronbeaux. 8)
He's my older brother..
Now on to the pizza..
Well here they are, his and hers. Hers was bbq chicken and pinaple with two cheese's. I made the dough yesterday placed it in the fridge till today. I let rize 1 more time when it warmed up.
Mine was bbq chicken, jalapeno, dragontail peppers, and 2 cheese's. Cooked at 450 on the bubba keg..
img_225051_0_f295de8c820b329303a07a1fc820fb70.jpg

img_225051_1_475be0580c9eaa7a6ee733f2c283d7e4.jpg

img_225051_2_9481983ae45d7727c39bfdc1e01a0a81.jpg

img_225051_3_3cf2f4ed19cc765f20de923585d0d153.jpg

img_225051_4_da067a5d40753a7c4da7b345d90201cb.jpg

img_225051_5_8f164488d3bc68634d7daa253bc4dc22.jpg

img_225051_6_d688b75bbdf35ed3b6b3c1b4dba3db8c.jpg
 
Now kindly put japs and anchovies on my portion. Looks excellent. Glad for you to be here I gharantee..to paraphrase my old ex pal Justeen. We will not hold it against you as concerns big brudder. Now we will need some cutesy childhood tales when you get a round toit. Thanks.

bigwheel
 
I hope you're better looking than him, he's a little long in the tooth! LOL Nice Pies!!!
 
Back
Top Bottom