Bison brisket end we cooked Saturday

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bknox

Head Chef
Joined
Jul 5, 2005
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Cicero, IL, but my heart is in Virginia where my f
Had the end of a brisket that needed cooking so Saturday was the day.

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Baconed the top and put it on the cooker with lump mesquite.
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Not bad although I should have tied it into shape.
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Served with potato, sweet potato salad.
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