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Old 04-08-2007, 11:29 AM   #1
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Bird and Balls

Brined the 19lb turkey overnight and formed some Wolfe Balls. (Hardboiled egg, wrapped in Maple Sausage and rubbed with Wolfe Rub Original) kinda like a Scottish egg I suppose. Everything is on the smoker over apple wood, I'll check the Wolfe Balls in 45minutes or so.

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Old 04-08-2007, 11:47 AM   #2
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mmmmm Scottish eggs are wonderful. Never ceases to amaze me how many great ideas you all have for the smoker.
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Old 04-08-2007, 12:03 PM   #3
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I can;t wait to see how these come out.
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Old 04-08-2007, 12:15 PM   #4
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I love me some Scotch eggs. May throw some on the smoker on Tuesday.
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Old 04-08-2007, 01:46 PM   #5
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Wolfe Balls are done and eaten............burp



I also had 1 bratwurst leftover from last night that I was gonna feed the dog. Then I remembered I had some mushrooms too. So I sliced the bratwurst up and stuffed one slice inside each mushroom cap, topped with Wolfe Rub Bold and Mexi Cheese and baked. These things ROCKED!!!!

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Old 04-08-2007, 01:53 PM   #6
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(suggestion to Larry...make Wolfe Caps at SOTB)
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Old 04-08-2007, 02:26 PM   #7
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Wow, Larry you've done it again.
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Old 04-08-2007, 04:00 PM   #8
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Those Wolfe caps look amazing!!

What a great idea.

Bet they will be as popular as ABT's
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Old 04-08-2007, 05:58 PM   #9
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Nice meal(s) Larry! Keep eating fat boy, I've got you beat!
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Old 04-08-2007, 06:11 PM   #10
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Quote:
Originally Posted by Nick Prochilo
Nice meal(s) Larry! Keep eating fat boy, I've got you beat!
Dang!...that's harsh.....
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