Beef Cross Rib Roast - BBQ Central

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Old 08-19-2008, 02:27 PM   #1
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Beef Cross Rib Roast

I found a Ranchers reserve beef cross rib roast for $2.49 a pound and I would like to try smoking along with a few buts this weekend. Anyone ever smoke one and if so any hints? Also, I'm thinking i would like to slice it instead of pulling or chopping. Thanks
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Old 08-19-2008, 05:02 PM   #2
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Similiar to a chuckie, lots of marbeling, goes better if you take it to pulling temp, just like your butts!
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Old 08-20-2008, 09:48 PM   #3
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Sorry Toby never heard of one of those. Mabey I'm know it as another cut.
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