Oct 10, 2009 #21 ScottyDaQ Master of All Joined Mar 12, 2005 Messages 7,490 Location In ur house, eatin ur foodz. Mmmmmm meat !
Oct 10, 2009 #22 DJ Sous Chef Joined Apr 18, 2007 Messages 758 Location Lewiston, Maine Great deal on the butts and some tastey lookin PP! I do the same thing with my email customers, offering up only one item at a time. Helps keep ya sane. dj
Great deal on the butts and some tastey lookin PP! I do the same thing with my email customers, offering up only one item at a time. Helps keep ya sane. dj
Oct 10, 2009 #23 Finney Master Chef Joined Jan 4, 2005 Messages 8,563 Location Savannah, GA and Somewhere near Lexington, NC you go boy
Oct 11, 2009 #24 BigGQ Sous Chef Joined Sep 18, 2005 Messages 599 Location Columbia, SC Looks good, Larry. Labor of love.
Oct 11, 2009 #25 J JWJR40 Senior Cook Joined May 9, 2006 Messages 414 Larry looks great. You're right about picking a windy day. How much did you net out of the cook?
Oct 11, 2009 #26 OP OP LarryWolfe Chef Extraordinaire Joined Jan 4, 2005 Messages 15,035 Location Bealeton JWJR40 said: Larry looks great. You're right about picking a windy day. How much did you net out of the cook? Click to expand... 40lbs John......
JWJR40 said: Larry looks great. You're right about picking a windy day. How much did you net out of the cook? Click to expand... 40lbs John......
Oct 12, 2009 #27 Toby Keil Executive Chef Joined Jan 15, 2008 Messages 2,669 Location Thousand Oaks, CA Wow Larry what a cook. The weather is finally starting to change here so I'm sure I'l be battling with the wind and rain very soon.
Wow Larry what a cook. The weather is finally starting to change here so I'm sure I'l be battling with the wind and rain very soon.