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Old 05-18-2006, 08:08 PM   #1
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2nd Annual International Smoke Day

Quote:
Originally Posted by ScottyDaQ
... Mine will be next weekend. WSM Smoke Day! Woo hoo ???? 8-[
Glad Scottie brought this up ~ I'll be firing up the Mother Ship this weekend in a trial prior to Smoke Day and I'll have the WSM going as well.

Who else is participating on Memorial Day Saturday?
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Old 05-18-2006, 08:12 PM   #2
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I'll be in Carolina Beach, N.C. Friday and Saturday, but I'm coming home Sunday. So I may cook something Sunday or Monday.
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Old 05-18-2006, 08:18 PM   #3
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I'll be firing something up, we will have the families over for some Q that weekend.
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Old 05-18-2006, 08:50 PM   #4
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I'm doing a butt, a brisket, ribs, abts, a fatty, Uhhh I'll find something else.
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Old 05-18-2006, 11:01 PM   #5
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I'll be doing something for sure! Nothing going on this weekend so next one will definitley have something! Hey Bill, whats this talk about a trial run, you forget how to cook?
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Old 05-19-2006, 06:41 AM   #6
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I'm in. I'll be taking the wife to the NC (her) house that weekend and both the WSMs are there and there's no cooked pork in the freezer.
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Old 05-19-2006, 07:13 AM   #7
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Originally Posted by Nick Prochilo
I'll be doing something for sure! Nothing going on this weekend so next one will definitley have something! Hey Bill, whats this talk about a trial run, you forget how to cook?
:taunt: 1st run with ribs on the Guru powered RK.
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Old 05-19-2006, 07:24 AM   #8
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[quote=The Joker]
Quote:
Originally Posted by "Nick Prochilo":1m32mgkq
I'll be doing something for sure! Nothing going on this weekend so next one will definitley have something! Hey Bill, whats this talk about a trial run, you forget how to cook?
:taunt: 1st run with ribs on the Guru powered RK.[/quote:1m32mgkq]

:bbbat: :bbbat: :bbbat: :bbbat: :bbbat:
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Old 05-19-2006, 07:56 AM   #9
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Ribs and brisket for me...maybe some of MY beans...not Woodmans!! :biggrin:
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Old 05-19-2006, 08:12 AM   #10
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I'm out that weekend to San Diego, "fine dining" Monday night at the Sheraton.
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Old 05-19-2006, 09:01 AM   #11
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I'll be cooking something, not sure what just yet. Ribs or butts, depending on which I can find a good price on this week.

The 27th is also our wedding anniversary, but I ain't throwing a big party and letting all the relatives eat my bbq...
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Old 05-19-2006, 10:13 AM   #12
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Quote:
Originally Posted by Greg Rempe
Ribs and brisket for me...maybe some of MY beans...not Woodmans!! :biggrin:
You can watch the Pistons/Heat game that night too. Sounds like a full evening for you!!
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Old 05-19-2006, 11:31 AM   #13
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We're going to be at a cabin on a lake in the Yukon Terr. Since it's a fly in trip I will have no smoker with me but intend to try some way to smoke some lake trout. We are taking in a couple nice bags of vacuum packed pulled pork for sandwiches and some brisket (that I'm cooking this weekend) to make some chilli. Hopefully, I'll report back with pictures of me and huge fish.

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Old 05-20-2006, 05:12 PM   #14
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Re: 2nd Annual International Smoke Day

Quote:
Originally Posted by The Joker
Quote:
Originally Posted by ScottyDaQ
... Mine will be next weekend. WSM Smoke Day! Woo hoo ???? 8-[
Glad Scottie brought this up ~ I'll be firing up the Mother Ship this weekend in a trial prior to Smoke Day and I'll have the WSM going as well.

Who else is participating on Memorial Day Saturday?
Okay Bill, whats ya cooking this weekend? Don't forget the pics!
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Old 05-20-2006, 05:59 PM   #15
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Re: 2nd Annual International Smoke Day

Quote:
Originally Posted by The Joker
Quote:
Originally Posted by ScottyDaQ
... Mine will be next weekend. WSM Smoke Day! Woo hoo ???? 8-[
Glad Scottie brought this up ~ I'll be firing up the Mother Ship this weekend in a trial prior to Smoke Day and I'll have the WSM going as well.

Who else is participating on Memorial Day Saturday?
Me I am doing 2 Boston butts , went to the local BiLo and picked up the 2 for one deal , they were .99 cents a pound.
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Old 05-20-2006, 06:32 PM   #16
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I'm going to cook "brontosaurus" beef ribs (for the first time). Can you cook them the same way as spares?
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Old 05-21-2006, 07:54 AM   #17
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I am in. Cooking Brisket, PP, ribs, chicken, anything but, and peoples choice. Having a practice cook off for the following weekend comp.
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