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Old 09-17-2006, 12:20 PM   #1
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2 racks 2 rubs

Cooking 2 racks of spares today. One rack rubbed with Wolfe Rub Bold(Larry I'm out by the way,I need more to test )
The other rack is rubbed with Finney rub #2. (One of the goodies I got at SOTB)
Smoked over Cherry & Apple wood. Finney gave me 2 rubs to try, I chose #2 because of the sweetness & the heatness. I'm using the WRB because it's damn good! (Larry did I mention that I'm out ) Doing a Maple fatty stuffed with cheese for a snack.
Beautiful day here in Michigan, race is on beer is cold [smilie=banana.gif]



The one on the right Fiiney rub, on the left Wolfe Rub.

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Old 09-17-2006, 12:29 PM   #2
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Good looking ribs so far Puff! Finney makes a damn fine rub, you're gonna be happy with it!!
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Old 09-17-2006, 12:33 PM   #3
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Looking good so far! I like doing different styles with my ribs too. Makes everyone happy
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Old 09-17-2006, 01:29 PM   #4
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Fatty is served with some Asiago cheese bread.

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Old 09-17-2006, 01:56 PM   #5
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man o man does that look good! :P
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Old 09-17-2006, 02:15 PM   #6
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AHHH!!!! YUM !!!!
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Old 09-17-2006, 02:39 PM   #7
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Nice Puffy boy! When you wrap in foil to rest, do you put it in the diaper bag? You may want to look here for some Wolfe Rub, this is where I found it! http://www.wolferub.com/

Looks good though buddy, wish I was helping you eat it!
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Old 09-17-2006, 02:53 PM   #8
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Quote:
Originally Posted by Nick Prochilo
Nice Puffy boy! When you wrap in foil to rest, do you put it in the diaper bag? You may want to look here for some Wolfe Rub, this is where I found it! http://www.wolferub.com/

Looks good though buddy, wish I was helping you eat it!
That's not a bad idea
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Old 09-17-2006, 03:33 PM   #9
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Puff, how do you keep the cheese from coming out while the fattie is cooking? The grub on this board is great today.

Griff
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Old 09-17-2006, 03:38 PM   #10
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Quote:
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Puff, how do you keep the cheese from coming out while the fattie is cooking? The grub on this board is great today.

Griff
It's pretty easy . Slice the sausage open, stuff it, then kind of remold it with your hands pinching the opening shut. I only had a tiny bit of cheese leak out.
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