Jess's Texas Country Sausage - BBQ Central

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Old 05-30-2007, 06:45 PM   #1
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Jess's Texas Country Sausage

Jess sent this in reply to a post over another list one time. Now he did not specify how to utilize these ingredients but I figgered a person couldnt go wrong by mixing them together..cooking and eating it. Just guessing of course.

bigwheel

>Jess said this:

Texas Country Sausage

2 pounds of pork (one-third fat, two-thirds lean), ground
and mixed
2 teaspoons salt
2 teaspoons coarsely ground fresh black pepper
2 cloves garlic, smashed
½ teaspoon rubbed sage
½ teaspoon red pepper flakes
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Old 05-31-2007, 09:24 AM   #2
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That's a good recipe there Jeff. I have made it a few times. Jess will be missed for sure.
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Old 05-31-2007, 10:58 AM   #3
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Yeppers always enjoyed Jess's posts..sure sorry I did not get a chance to meet him in person.

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