Jerky?

[wittdog]

http://www.bbq-4-u.com/viewtopic.php?t=7394
I did that one a few weeks ago to rave reviews...I liked it alot...

 

[ScottyDaQ]

Here's one I did. Came out great....and I love jerky
http://www.bbq-4-u.com/viewtopic.php?t=7414

 

[Puff1]

Here's one I did. Came out great....and I love jerky
http://www.bbq-4-u.com/viewtopic.php?t=7414

Uh......nevermind

 

[ddog27]

Hey guys all of the recipe links do not work! Is there any way to get those recipes?

 

[bigwheel]

Cut up the meat in strips about as big as your index finger and soak it in this for 12 hours in the ice box:

Pickett Durrough's Jerky Soak

1 cup Lea n Perrins Wooster Sauce
1 cup Kikomann Soy Sauce
1 T. black peppa
1 T. garlic salt
1 T. onyawn powder

Dehydrate according to directions. If you got smoke use it. Only jerky recipe I ever used. Make you chunk rocks at the others.

bigwheel