Masterbuilt Smoker

[oompappy]

Got this electric smoker about 4 weeks ago for smoking sausage and cured
meats. So far it has worked great on the long low temp smokes without
the baby sitting I had to do on my regular BBQ pits. The stock digital
thermometer isn't 100% accurate but with using an additional probe inside
I can get steady temps right where I want them. This is the 40 inch tall
model. (also comes in 30")

Here's some pics...
(click to enlarge)









2 Pastrami...










9 Pepperoni & 3 Salami...






Back Bacon...

 

[Puff1]

Wow! That is a fine new toy!
Congrats on the new addition to the family

 

[cleglue]

That looks great. You have been breaking it in!!

 

[Rag1]

Sweet. What make and if I might ask, how much. If your wife is watching, skip the price.

 

[Pigs On The Wing BBQ]

Here you go Rag.
http://www.amazon.com/Masterbuilt-Stain ... 667&sr=8-1

 

[oompappy]

Better Price here....
(or check your local Sam's)

http://www.samsclub.com/shopping/navigate.do?dest=5&item=379806&pCatg=3997

Or for the smaller one...

http://www.walmart.com/catalog/product.do?product_id=7811422

 

[Unity]

Better Price here....
(or check your local Sam's)

http://www.samsclub.com/shopping/navigate.do?dest=5&item=379806&pCatg=3997

Or for the smaller one...

http://www.walmart.com/catalog/product.do?product_id=7811422

Wow, that's some kind of difference!

--John
(Dang it, Oompappy, now you've started my eye to roving ... )

 

[wittdog]

Nice pick up...and you are already putting it to good use.