I made me some bratwurst. - BBQ Central

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Old 03-18-2007, 07:12 PM   #1
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I made me some bratwurst.

I got to make me some sausage this weekend it was a lot of fun. I did not know what to expect when I start this. The casing did not fell anything like I was thinking it was going to fell there were no weird smell. The only thing I had problem with was the stuffing it started out a lot slower than what I was expecting I had a few blow out but worked around them and than when I went to make links I noticed I over stuffed the first batch. Now to the taste it was good but needs some work, I will need to add a little hear and there should be able to get it right the next time. Thanks all of you who help. Wittdog thanks for all your help.



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Old 03-18-2007, 08:28 PM   #2
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I found that out when i was trying to put them on but it was a lot of fun i have some more rereading to do in my great recipe and meat curing book. but it was fun and a big learning curve.
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Old 03-18-2007, 08:49 PM   #3
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Looks good there Missing Link.
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Old 03-18-2007, 09:05 PM   #4
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Thanks. I will be at it again this weekend I hope.
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Old 03-19-2007, 03:03 AM   #5
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Looks good..is that the grizzly stuffer ?
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Old 03-19-2007, 05:31 AM   #6
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yes it is and i love it.
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Old 03-19-2007, 07:15 AM   #7
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Nice Job...sausage looks good...you'll get the hang of the stuffer in no time.
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Old 03-19-2007, 09:01 AM   #8
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Nice lookin' brats Link!
Keep up the good work and thanks for the pics.
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Old 03-19-2007, 03:55 PM   #9
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Dude those look great
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Old 03-19-2007, 04:10 PM   #10
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I'd eat those! I pulled some roasted garlic sausage out of the freezer for dinner tonight!
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