Getting Started

[ddog27]

Hey I am interested in getting started making my own sausages. I was wondering what books and supplies you guys would recommend I should get. Let me know! Thanks!

[Pigs On The Wing BBQ]

We started when I got my grandmothers hand crank grinder. You don't have to go nuts buying every thing in sight to get started. (witch is easy to do) Take a look here www.sausagemaker.com I would recommend a #10 hand grinder and stuffing tubes to get started, I also recommend the book by Rytek Kutas they sell. Making sausage isn't complicated. Plus it's alot of fun!

[cleglue]

I have Rytek's book and it is a must I think. Also I just bought this book and it came in on Tuesday which is also a good book.

Charcuterie The Craft of Salting, Smoking, and Curing.

http://www.amazon.com/Charcuterie-Craft ... 239&sr=8-1

I have others but I like these.

Get Rytek's first.

[Nick Prochilo]

Originally Posted by cleglue

I have Rytek's book and it is a must I think. Also I just bought this book and it came in on Tuesday which is also a good book.

Charcuterie The Craft of Salting, Smoking, and Curing.

http://www.amazon.com/Charcuterie-Craft ... 239&sr=8-1

I have others but I like these.

Get Rytek's first.

I've got both of these and they are great to get you started along with some advise from the fine folks here!

[SteerCrazy]

what those guys said. go to sausagemaker.com and order a catalog too