Book Sugestion

[dollarbill]

Anyone have a suggestion on Sausage, salami, etc making.... I was thinkin about goin to look at the book Charcuterie.... Just thought you guys might be able to help me out here. I've got a small paperback but it is not real in depth on anything and no pics... I like magazines, woops books with pics. 8)

 

[Griff]

Charcuterie is good and also Great Sausage Recipes by Rytek Kutas is also a great source of info. It can be found at sausagemaker.com.

 

[Nick Prochilo]

What Griff said, I have both!

 

[dollarbill]

Thanks you guys! Im gonna go to the library and try to check them both out then opt for one.

 

[dollarbill]

Just picked up Charcuterie. The other book was checked out already. Thanks again.