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Old 01-23-2007, 11:33 AM   #1
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New member here Hi Yall are?

New here old to BBQ & smokin. I love to cook not just Q but all sorts of great tastin goodies. Born & raised in the deep south. My favorite Q is BBQ beef ribs (got some pics too) Got my first smoker in 1975 now I have 2 grills & 2 smokers. 1 large & 1 small of each
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Old 01-23-2007, 11:36 AM   #2
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Welcome...how about describing those cookers that Q built Bond
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Save the gas for the criminals Q with wood...

I get more sauced then my Ribs

My Bark is as good as my Bite!

Swine so fine it's Criminal

Never trust a skinny cook!!!!!!!!
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Old 01-23-2007, 11:44 AM   #3
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Good to have you on board 007, we are a little short on good cajun and creole recipes here...post away in the recipe section until we tell you to stop, of course, I doubt that'll happen.
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Old 01-23-2007, 11:52 AM   #4
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Bruce is right we need some Cajun recipes..hell we got Yankee Gumbo
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Save the gas for the criminals Q with wood...

I get more sauced then my Ribs

My Bark is as good as my Bite!

Swine so fine it's Criminal

Never trust a skinny cook!!!!!!!!
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Old 01-23-2007, 11:56 AM   #5
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In 1975...I was 1...
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Old 01-23-2007, 12:46 PM   #6
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Hi yall I didn't build the cookers Heres what they are my first smoker is a bullet type made Kelly manufacturing Co. (out of buss. now) It has 3 cooking grates & is a charcoal water smoker. I recently added a electric element I found I Academy sports so Its now duel fuel. My 2nd is a cast aluminum Char Broil charcoal pit. I have a newer Char Broil convertable grill gas/charcoal (read the mods made to it in the grilling section under the thread: "How hot do you cook your steaks") and last but largest is a OK Joes offset its the large one made with 20in pipe.
Ill post some Cajun recipes in the next few days, what would yall like homestyle, seafood or just any thing good? I have build a new computer for my Daughter right now.
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Old 01-23-2007, 12:49 PM   #7
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I like the homestyle
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Save the gas for the criminals Q with wood...

I get more sauced then my Ribs

My Bark is as good as my Bite!

Swine so fine it's Criminal

Never trust a skinny cook!!!!!!!!
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Old 01-23-2007, 12:50 PM   #8
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Welcome aboard 007. Nice to have ya. We love pics here. Remember, no picies, no cookies.
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Old 01-23-2007, 12:52 PM   #9
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Welcome to the Q Pit 007.
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Old 01-23-2007, 12:56 PM   #10
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welcome 007...looking foward to pics of your cookers
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Old 01-23-2007, 02:38 PM   #11
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Welcome
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Old 01-23-2007, 05:13 PM   #12
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Welcome aboard.
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Old 01-23-2007, 06:01 PM   #13
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Welcome to the jungle! Get your daughters computer done so you can get those recipes for us!
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Old 01-23-2007, 06:27 PM   #14
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Welcome aboard...
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Cause this is America and a country boy is good enough for me, son."
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Old 01-23-2007, 06:50 PM   #15
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Welcome 007,

I'm originally from New Orleans. I've been in North Carolina 21 years this coming May. My aunt lives in Ethel and my cousin lives in Zachary. Usually we try to go to Louisiana during the summer if we can.
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Old 01-24-2007, 10:45 AM   #16
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Quote:
Originally Posted by wittdog
Bruce is right we need some Cajun recipes..hell we got Yankee Gumbo
Yall want a Cajun or a Creole gumbo recipe?
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BBQ Shaken Not Stirred
He who don't cook, better not complain
Why limit happy to an hour
Yes beer qualifies as an appetizer


BOY!

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Old 01-24-2007, 10:52 AM   #17
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Quote:
Originally Posted by 007bond-jb
Quote:
Originally Posted by wittdog
Bruce is right we need some Cajun recipes..hell we got Yankee Gumbo
Yall want a Cajun or a Creole gumbo recipe?
Yes !!! lol
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Cause this is America and a country boy is good enough for me, son."
- Charlie Daniels
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Old 01-24-2007, 11:05 AM   #18
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What John said.
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Old 01-24-2007, 11:29 AM   #19
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Allrite guys & gals see the seafood section under 007
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He who don't cook, better not complain
Why limit happy to an hour
Yes beer qualifies as an appetizer


BOY!

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