Sauce for pulled pork - BBQ Central

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Old 06-12-2009, 07:34 PM   #1
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Sauce for pulled pork

How much do you figure for each person...1/4lb...no buns. 1-2 tbs per???
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Old 06-12-2009, 07:39 PM   #2
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Sounds bout right UB.
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Old 06-13-2009, 07:25 AM   #3
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Are you saucing the pork or letting the guest do it? If its the latter I'd multiply your estimate by 3. For most people it's all about the sauce.
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Old 06-14-2009, 06:49 AM   #4
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Right on..
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Quote:
Originally Posted by Kloset BBQR
Are you saucing the pork or letting the guest do it? If its the latter I'd multiply your estimate by 3. For most people it's all about the sauce.
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Old 06-18-2009, 09:44 PM   #5
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Off the top of your head how many's a gallon good for? Thanks.
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Old 06-19-2009, 08:56 AM   #6
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I figure 2 oz
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Old 06-19-2009, 09:38 AM   #7
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I say just mix up a huge vat of it and let the vultures have at it
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Old 06-21-2009, 09:58 AM   #8
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What Woody said.
If you start running low, slap a "very hot" label on it.
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Old 06-22-2009, 03:59 PM   #9
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Quote:
Originally Posted by Rag
What Woody said.
If you start running low, slap a "very hot" label on it.
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