Finney
Master Chef
3 - 4 oz serving per sandwich
expect between cooked weight to be 50-60% of raw weight
expect between cooked weight to be 50-60% of raw weight
Burnt Food Dude said:It won't be the only meat there. I just have to provide the pulled pork. Buns, sides, chicken, etc will be provided by others.
30 pounds of raw butt should be enough.
Thanks for the help.