Woodman1
Executive Chef
What Chris said......
Pigs On The Wing BBQ said:I'll tell ya something Rag. You have to watch out for the stupid morons that show up with tater and mac salad and they plop them on a table in the sun! Been there many a time. Not only do you have to police your food, but every one else's. If someone gets sick on tater salad that has been out in the sun for hours, who's the first guy they will blame? YOU!!!!!!!
You'll have a lot of cred when it comes to saying which wine(s) go(es) best with whole hog.Rag said:I have a dress rehearsal in 3 weeks to cook a pig at my buddy's winery. I think there is going to be drinking involved.
You'll have a lot of cred when it comes to saying which wine(s) go(es) best with whole hog. :wink:Unity said:Rag said:I have a dress rehearsal in 3 weeks to cook a pig at my buddy's winery. I think there is going to be drinking involved.
That's what got me in trouble last night.Pigs On The Wing BBQ said:Knob Creek straight from the bottle.