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Old 07-11-2005, 10:50 AM   #1
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How Many Wings ?

How many wings can you do in 12 minutes? The record is 161 chicken wings in 12 minutes by Sonya Thomas in 2003.
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Old 07-11-2005, 11:21 AM   #2
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Are you talking the whole wing or the separated wing? Either way, I know I couldn't do that many!
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Old 07-11-2005, 12:36 PM   #3
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In one pot? I'd be worried about the quality.
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Old 07-11-2005, 12:50 PM   #4
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Wing tip removed along with what looks like a little drum stick. Just wings. Cappy, You still hammered from whizzing in the fairways and the 19th hole playing golf yesterday? :bar: :slap: Played 36 yesterday with a cooler on the cart. NOT a good idea. Had fun, That's what it's all about.
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Old 07-11-2005, 12:57 PM   #5
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Quote:
Originally Posted by Captain Morgan
In one pot? I'd be worried about the quality.
Cappy he's talking about how many you could eat in 12 minutes, not cook! #-o
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Old 07-11-2005, 01:03 PM   #6
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My mistake Larry. I did not include the word eat. BTW They weren't foiled either.
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Old 07-11-2005, 01:08 PM   #7
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Quote:
Originally Posted by Pigs On The Wing BBQ
My mistake Larry. I did not include the word eat. BTW They weren't foiled either.
No problem Pig's! Cappy is a little slow. Fried wings must be brined and foiled! op: :^o
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Old 07-11-2005, 01:10 PM   #8
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Eat!?!?! You gotta be kidding me!


No golf yesterday, had a family reunion in North Carolina.

I've eaten 30 in a sitting, and I thought I would die. I don't see how people do that stuff.

Pigs, I played golf in August one afternoon down here, and on the back 9 I started seeing black spots. Had to fill my hat with ice and sit in the cart for a while.
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Old 07-11-2005, 06:03 PM   #9
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If you would have looked real hard... you would have seen those black spots where turkey vultutres waiting for your ass to die.
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Old 07-11-2005, 07:13 PM   #10
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if they were all drumettes? No problem ! But with the upper wing...what makes each "eaten"? Does all meat have to be removed? How do they get between the bones at that speed? Hmmm. :-k [-(

Anyway, I'd like to see someone do 161 with some of my sauce that I make for myself when I'm adventerous ... on em. Muuuuhahahaaaaaaaa!
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