Creamy Italian Sausage and mushroom Pasta - BBQ Central

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Old 05-25-2007, 08:16 PM   #1
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Creamy Italian Sausage and mushroom Pasta

You guys want a great pasta dish recipie, Eye Q made dinner tonight and did a fantastic job. Here is the recipie:

Ingredients:
• good glug olive oil
• 2 cloves garlic
• 1 lb Italian Sausage (I used a local homemade)
• 1 lb dry pasta of your choice (I used bow tie)
• 1 medium sweet onion, diced
• 8 oz chestnut / baby portabella mushrooms, sliced or quartered
• 1 green pepper, diced
• 1 glass white wine
• 1/2 cup double cream
• handful shredded basil
• salt and pepper to season
Method:
Boil large pot of salted water and cook your pasta to the package directions.

Saute the onion and green pepper in the olive oil in a large skillet for about two minutes or until onion is translucent. Add sausage, removed from casing. When sausage fat begins to render, add mushrooms.

Add white wine and scrape any of the fond (sticky bits) from the bottom of the pan. Allow to reduce by half. Add cream and heat through.

Once pasta is cooked, drain and add to sausage with the basil chiffonade. Serve with grated Parmesan.
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Old 05-25-2007, 08:42 PM   #2
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that looks fantastic! a definate try....bet there weren't any leftovers!
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Old 05-26-2007, 12:47 AM   #3
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Sounds great but.....uh....no pics? [smilie=a_whyme.gif] [smilie=a_doh.gif]
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Old 05-26-2007, 01:19 AM   #4
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no pics = no cook
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Old 05-26-2007, 07:55 AM   #5
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Quote:
Originally Posted by Bruce B
Sounds great but.....uh....no pics? [smilie=a_whyme.gif] [smilie=a_doh.gif]
Yeah, I know. The camera was at work.
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Old 12-26-2007, 11:08 AM   #6
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this sounded good so I put it in my to-do file....making it
tonight for the poker boys
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Old 12-26-2007, 10:14 PM   #7
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sounds like a crowd pleaser !!!!..
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Old 06-19-2008, 06:31 AM   #8
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I just pulled this recipe out....I've made it several times
and I love it...today I'm featuring it on my radio cooking
show...tell Brady her recipe is famous!
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