Turkey drumsticks - BBQ Central

Go Back   BBQ Central > Recipes > Poultry Recipes
Click Here to Login
Thread Tools Display Modes
Old 07-09-2016, 12:11 PM   #1
Join Date: Jun 2016
Posts: 5
Turkey drumsticks

Hello All, Today is the third time smoking turkey drumsticks. Same problem. Brined, smoker set to 225, recipe says go to 140 IT then raise temp to 274 to IT of 165, to glaze maple syrup/butter mop, total cook time 4 hours.....the problem? After two hours, a bit less, the IT is 168! Remote temp unit is double checked with other probe, confirms. I took the smoker temp down and the IT is down. Its just getting too hot too fast. Ideas please.

Smokingfoo is offline   Reply With Quote
Old 07-09-2016, 09:49 PM   #2
Join Date: Jun 2016
Posts: 5
FYI, The smoker is a Yoder pellet smoker and holds temps very well.
Smokingfoo is offline   Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 11:58 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2017, vBulletin Solutions, Inc.