Peruvian Chicken with Plums (Aji De Gallina) - BBQ Central

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Old 10-01-2005, 07:57 AM   #1
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Join Date: Jun 2005
Location: CA
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Peruvian Chicken with Plums (Aji De Gallina)

Peruvian Chicken with Plums (Aji De Gallina)

Ingredients :

3 1/2 lb skinned chicken, cut up
3 tbl vegetable oil
1 cup onions, chopped
1 cup diced green bell peppers
2 tsp garlic cloves, minced
1 x tomato, chopped
1 x seeded, diced fresh jalapeno pepper
1/4 tsp powdered saffron, Optional
3 1/2 cup low sodium chicken stock
1 x bay leaf
4 x quartered fresh California plums (I grill mine first)
4 cup cooked brown rice

Method :

* Saute chicken in oil in large nonstick skillet, turning often until golden brown on all sides, about 12 minutes. Add onion, green pepper and garlic, then saute 2 minutes longer. Add tomato, jalapeno, saffron, stock and bay leaf.
* Bring to a boil; cover and simmer 10 minutes. Add plums and rice; heat.
* Serve with extra plum wedges, if desired.


I like to grill the plums up before I add them to the pot and then I like to serve with a mixed green salad that also has grilled plums in it with a nice.. you guess it, plum/dijon vinaigrette
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