Grilled Asian Wings - BBQ Central

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Old 01-17-2005, 01:00 PM   #1
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Join Date: Jan 2005
Location: Savannah, GA and Somewhere near Lexington, NC
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Grilled Asian Wings

Grilled Asian Wings
from newsletter

24 chicken wings

1 ½ Tbsp. fresh ginger, chopped

1 jalapeno pepper, seeded and chopped

2 cloves garlic, chopped

2 Tbsp. brown sugar

6 Tbsp. soy sauce

4 Tbsp. sesame oil

1. Combine the marinade ingredients and stir to blend. Reserve a small amount to use for basting.

2. Place wings in the rest of the marinade and turn to coat them. Cover and refrigerate for at least 2 hours, turning the wings several times.

3. Remove wings from marinade and grill them at medium heat, basting often with the reserved marinade. Cook thoroughly for about 20 minutes or until the meat is tender.


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Old 09-13-2005, 04:56 PM   #2
Baby Back

Join Date: Jun 2005
Location: CA
Posts: 87
Great recipe!

Only thing I do differently is to toss toasted sesame seeds and chopped green onions on them before serving. I also use the drumettes or regular drumsticks for this recipe since it's so tasty. Make plenty - people eat them right up!
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