sausage and kraut - BBQ Central

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Old 02-01-2009, 12:03 PM   #1
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sausage and kraut

I've done this recipe a couple of times with Polish sausage. It's a keeper.

Quote:
Originally Posted by http://www.krykiet.com/polish_food.htm
Savoury Sausage and Sauerkraut
A cold weather favorite. Good served with pierogies or even baked beans.

2 tablespoons butter
1 medium onion, chopped
1/4 cup chopped green peppers
1 large apple, peeled, cored, and chopped
2 tablespoons brown sugar
1/2 teaspoon caraway seeds
3 red potatoes, cleaned and diced
1 1/2 cups sauerkraut, drained, rinsed, & packed
1-2 lb smoked sausage (kielbasa), cut in 3 inch pieces

1. Melt butter in saucepan.
2. Add onion and green pepper.
3. Cook until tender.
4. Add apple, brown sugar, caraway seeds, potatoes, and sauerkraut.
5. Mix well.
6. Place sausage on top of sauerkraut mixture.
7. Cover.
8. Cook over medium-low heat for 40 minutes.


--John
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Old 02-01-2009, 01:31 PM   #2
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Ooooooh, them be some fine lookin vittles! Gonna have ta give thaten a spin!
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Old 02-01-2009, 01:42 PM   #3
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Looks mighty goot. Dunka.

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Old 02-01-2009, 02:22 PM   #4
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Looks great.
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