Nick Prochilo
Chef Extraordinaire
Hey Fatz, whats rotel?
Good ol home-made soup
- Thread starter Nick Prochilo
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Nick, I'm pretty sure he's talkin' about this. I could be wrong though..Nick Prochilo said:
Finney
Master Chef
OP
OP
Nick Prochilo
Chef Extraordinaire
I've never seen that stuff around here. :ack:
Finney
Master Chef
FATZ said:
That's it. And it's is neat the things that we take for granted around here. This stuff is good.
A popular dish using Rotel is melting Velveeta cheese and mixing it with browned, drained hamberger meat and Rotel. Great dip.[/quote:2pt060hy]
I saw that recipe on 'somebody's' website. Don't know were it was.
