Jul 17, 2005 #1 Griff Master Chef Joined Mar 13, 2005 Messages 5,564 Location Anchorage, Alaska Fatz Do you mind if I enquire what you're using this in? Thanks....Griff
Jul 19, 2005 #2 Pigs On The Wing BBQ Master Chef Joined Apr 29, 2005 Messages 6,922 Location Akron New York I would recommend a beef base rather than bouillon.