Anyone ever smoke a pizza?? - BBQ Central

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Old 08-10-2017, 09:34 AM   #1
Join Date: Aug 2017
Posts: 3
Anyone ever smoke a pizza??

I am opening a restaurant and I have some pizzas that I am introducing with SE Asian/Pizza infusion, some with BBQ meat or fish on them, i wanted to explore smoking them. Anyone have experience with putting smoke flavor onto a pizza?? Procedure, times, etc?? Thanks for any insight, tips!

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Old 08-11-2017, 12:09 PM   #2
Janet H's Avatar
Join Date: Aug 2012
Location: Washington State
Posts: 187
Hi And welcome to the board. I've never smoked a pizza but cook them over charcoal often. HOT. Pizza dough is pretty delicately flavored - too much smoke may overwhelm.

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Old 09-15-2017, 12:31 PM   #3
Join Date: Mar 2017
Posts: 6
I've done them in my pellet smoker but they weren't homemade. I need to try one of our homemade ones in there. Thanks for the idea.

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