Well, I'm finally done cooking...............

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Nick Prochilo

Chef Extraordinaire
Joined
Jan 4, 2005
Messages
16,367
Location
Long Island, N.Y.
...for this weekend!

Last week while I was up at Niagra falls, we had dinner at a Brazilian Steak house where they bring all different types of meat on skewers to your table. The chicken was the best I ever had. The guy told me it was marinated in beer and garlic. So today I took some chicken legs and marinated them in beer, garlic, salt, pepper, rosemary and fresh thyme. I rubbed them down with a little of Wittdogs rub and decided at the last minute to wrap them in bacon like Puff does. The taste was fantastic although next time I'll take the skin off because it didn't crisp up under the bacon.




Hey Dave, that rub is great!
 
Very interesting style. The food looks great and so does that glass of liquid.. :shock:
 
Looks good Nick. You sir are a cooking machine.

We do bacon wrapped skinless chicken breast nuggets that we marinate then grill. Makes woman go wild. At least around here it does. ;)
 
I don't think there is anything that doesn't taste good wrapped in bacon! [smilie=a_bravo.gif] [smilie=a_chuckle.gif] [smilie=a_goodjob.gif]
 

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