Sticky Wings and Country Ribs

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LarryWolfe

Chef Extraordinaire
Joined
Jan 4, 2005
Messages
15,035
Location
Bealeton
Did a similar, but different version of the Orange Marmalade Sriracha wings and came up with the following.

Spicy Duck Sauce Chicken Wings
1 Cup - Duck Sauce
1/4 Cup - Low Sodium Soy Sauce
3 TBS - Honey
1/2 Cup - Chili Garlic Sauce

Mix and simmer all ingredients just until everything has combined and slightly thickened.

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Seasoned wings and country ribs with salt and pepper.
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Cooked indirect with a small piece of cherry wood.
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Captain Morgan said:
the first pic reminded me of something from a drivers ed film, but the
rest look typically Larry-like
I know. I saw the first pics and wondered if Larry was cooking brains.
 
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