Steak it's whats for dinner

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wittdog

Master Chef
Joined
Apr 8, 2006
Messages
9,860
Location
West Seneca NY
Tonight’s dinner, NY strip steaks, stuffed tomatoes (artichoke hearts, homemade pickled roasted red peppers, mozz cheese, bread crumbs, a little mayo and some Italian seasonings), Baked Potatoes with blue cheese and some fire roasted garlic bread.




Oh yeah also tossed on a link of the fresh Polish Sausage…
 
I just served peach cobbler for a cater. Again, the reviews of the cobbler were far better than the reviews. of my bbq. It's the easuest recipe I have. I'll post the it in the recipe section. I think it's there already.
It's the recipe that won (with peach ice cream) first place in anything butt.
 
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