Smokey Lew's Broccoli and Jeopardy too!

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bbquzz

Master Chef
Joined
Sep 17, 2009
Messages
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Location
Newark, OH & Indian River, MI
Smokey Lew put me wise to some great broccoli on the grill, just marinade in some Zesty Italian
and on the grill. So I didn't lose any florets through the grate I cut a slice of my Frogmat and it
work well. I did BBQ Pit Boys Seared Chicken Breasts, instead of vodka sauce I used Patio Daddio's,
Guinness® BBQ Sauce, it all worked well. Thanks to my new iPad I didn't miss Jeopardy either.





 
Smokey Lew said:
Really nice looking meal Buzz. I forgot all about those Frogmats. I'm going to check them out again. Do you use them a lot?

Don't use the Frogmat all the time, but it is perfect for something like this. The one I had was made for a 18.5 WSM. I think I'll chop it again so I have 1/2 circle if I were to want to do a larger portion of veggies.

Tri Tip said:
Can I get a Yum! for 200?
What kind of lump?

Royal Oak as it is the only Lump I can readily find reasonably price ... Gotta love Walmart :roll:
 
bbquzz said:
Smokey Lew said:
Really nice looking meal Buzz. I forgot all about those Frogmats. I'm going to check them out again. Do you use them a lot?

Don't use the Frogmat all the time, but it is perfect for something like this. The one I had was made for a 18.5 WSM. I think I'll chop it again so I have 1/2 circle if I were to want to do a larger portion of veggies.

[quote="Tri Tip":1o5qw8na]Can I get a Yum! for 200?
What kind of lump?

Royal Oak as it is the only Lump I can readily find reasonably price ... Gotta love Walmart :roll:[/quote:1o5qw8na]

Love everything about the ro but I just cant get over the funky flavor it puts on chicken with the minion method.
 
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