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Old 05-18-2006, 11:03 PM   #21
Nick Prochilo's Avatar
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Location: Long Island, N.Y.
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[quote=The Joker][quote="Larry Wolfe":262z6mc9][quote="The Joker":262z6mc9][quote="Larry Wolfe":262z6mc9][quote="The Joker":262z6mc9][quote="Larry Wolfe":262z6mc9]
Originally Posted by "The Joker":262z6mc9
That's ok ~ We're cool .. .. I think... 8-[
Sure we are! :biggrin:[/quote:262z6mc9]

Aww come on out and play, it's all good! [/quote:262z6mc9]
8-[ :-k ... ... ... [-([/quote:262z6mc9]

](*,) :dunno:[/quote:262z6mc9]
:lcry: OK, OK...[/quote:262z6mc9]

You two are making me sick! Just :smooch: and call it a night, will ya!

I hope this isn't negative!
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Old 05-19-2006, 05:49 AM   #22
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Originally Posted by Nick Prochilo
You two are making me sick! Just :smooch: and call it a night, will ya!

Originally Posted by Bryan S
Or get a room.

Larry Wolfe
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Old 05-19-2006, 07:25 AM   #23
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Re: Sam's Hamburger Patties

Originally Posted by The Joker
I though I read where some of you were talking about Sam's hamburger patties but the only thing I can find is a comment by Walter. Comments on the pro's / con's / likes / dislikes ~ We bought an 18 pack yesterday (along with 8 ribeye's on "quick sale" =P~ ). 8-[

Ok we love the Sams burgers , they are a good size and they dont shirink when grilling , with these ya fill the bun with burger , not like those cheapies you by flash frozen in a box and are paper thin. We like the size and the quantity you get at Sams. Its my job to go meat huntiong when we go there , my wife gets the house hold stuff and my job is picking the meats , pork, chicken , seafood etc!!!

Walter Brooker, Jr.
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Graduate South Carolina Pit Masters School
South Carolina BBQ Association Master Judge
2- 22 1/2 '' WSMs
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