Roadside Chicken

The friendliest place on the web for anyone that enjoys cooking.
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LarryWolfe

Chef Extraordinaire
Joined
Jan 4, 2005
Messages
15,035
Location
Bealeton
Simplicity at it's best!
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Ummm, burp......it was good........
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Larry, did you baste the chicken while it cooked? Do you use the marinade the chicken soaked in, or do you make extra for basting? Great looking chicks!
 
Nick Prochilo said:
Larry, did you baste the chicken while it cooked? Do you use the marinade the chicken soaked in, or do you make extra for basting? Great looking chicks!

Yes, basted often. I boiled the marinade, before basting. Thanks.
 
Everything looks great!! I've always thought about doing that with the marinade but never have, something about raw chicken fear. Since your still breathing I guess it'll start happening around here.
 
Koopdaddy said:
Forgive the ignorance, but what does "roadside" chicken mean?

-Jared
bbquzz said:
Good question Koopdaddy, I'd like to know too?

Hey guys! It's the sauce/baste/marinade that is used to cook the chicken. Nick Prochillo posted this link earlier in the post to my question. I can't figure out how to repost the link, so you'll have to look at page one of this post. :? :)
 
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