Ribeyes and Portobella pizzas-- and stuff

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ronbeaux50

Head Chef
Joined
Nov 11, 2007
Messages
1,559
Location
Louisiana
Well the Doc passed me on the yearly checkup so I decided to prove him wrong, again. Ribeyes with blue cheese sauce with some portabella pizza and some green beans and new tators.









While that was going on I finally got to do some of Wittdogs canadian bacon!





Lookout breakfast!!
 
WELL aint dis a fine how ya do! Again you didn't call JB. :cry:
Thats fine today I'm doin beef ribs, & I lost yer number too... BOY! ;)

Looks great Ron
 
Whoops JB :shock: My bad. Dragging out the Z today and going for a cruise.

wittdog the CB came out great! Thanks for the help!

 
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