ronbeaux50
Head Chef
I cooked up some plain ole BC burgers tonight along with some seasoned greens and creamed corn(both from a can.)
Mixed in the blue cheese and some cheddar and seasoned with Greek Seasoning and a dash of worchestershire and cooked with a little hickory at 375 till done.
Added some Buffalo Chipolet sauce for dipping to the plate.:cheers:
Mixed in the blue cheese and some cheddar and seasoned with Greek Seasoning and a dash of worchestershire and cooked with a little hickory at 375 till done.
Added some Buffalo Chipolet sauce for dipping to the plate.:cheers: