Performer Rib Roast

[Finney]

looks awesome larry. i picked up a rib roast at costco last week and put it in the freezer until mother's day. i can't wait to cook that puppy.

puff - if you've never had asparagus you've never had asparagus pee. you're in for a real treat.

I love that. It's why I eat asparagus. That and I love the taste. :!:

 

[Puff1]

looks awesome larry. i picked up a rib roast at costco last week and put it in the freezer until mother's day. i can't wait to cook that puppy.

puff - if you've never had asparagus you've never had asparagus pee. you're in for a real treat.

I love that. It's why I eat asparagus. That and I love the taste. :!:

I've heard of the "pee" thing

 

[LarryWolfe]

looks awesome larry. i picked up a rib roast at costco last week and put it in the freezer until mother's day. i can't wait to cook that puppy.

puff - if you've never had asparagus you've never had asparagus pee. you're in for a real treat.

I love that. It's why I eat asparagus. That and I love the taste. :!:

Of the asparagus right?

 

[The Missing Link]

Larry outstanding! I think it time that you don't post any more picture because i'm now hungry again.

 

[Puff1]

[quote="brian j":31iommag]looks awesome larry. i picked up a rib roast at costco last week and put it in the freezer until mother's day. i can't wait to cook that puppy.

puff - if you've never had asparagus you've never had asparagus pee. you're in for a real treat.

I love that. It's why I eat asparagus. That and I love the taste. :!:

Of the asparagus right?[/quote:31iommag]
I was going to say that, but I didn't want to ruin your post #-o

 

[Finney]

[quote="brian j":2av06bnu]looks awesome larry. i picked up a rib roast at costco last week and put it in the freezer until mother's day. i can't wait to cook that puppy.

puff - if you've never had asparagus you've never had asparagus pee. you're in for a real treat.

I love that. It's why I eat asparagus. That and I love the taste. :!:

Of the asparagus right?[/quote:2av06bnu]

Uhh.... yeah... okay...
I mean... Yeah, the asparagus! 8-[

 

[langcjl]

Did you use both side charcoal baskets or just one?

 

[Finney]

Here's my guess:
Evoo, salt, pepper, garlic

Yep, me too. But I use kosher salt, most often omit the garlic because I grill it on the highest heat, and serve with grated EYE-tal-e-on artery blocker on the side. Only takes a couple of minutes on each side.

Thus far, I have cut just over 75 lbs of asparagus from my garden this year. I'll be cutting up until June 1.

Spinach is coming very shortly. That, doctored and quickly sauteed, is fabulous for salads.

Chris runs off to saute some spinach he forgot he had. :march:

 

[LarryWolfe]

Did you use both side charcoal baskets or just one?

I used just one charcoal basket. BTW, welcome aboard! Post often!!