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Toby Keil

Executive Chef
Joined
Jan 15, 2008
Messages
2,669
Location
Thousand Oaks, CA
Last night we wanted something healthy for dinner so my wife made up some turkey burgers and we grilled them with some asparagus. We ate em bunless but they were a tad dry so we doused em in Worcestershire sauce. Anyone know how to keep them moist? Also, last Friday night it was just me and the boy so we had some nice thick chops and rolls. Who needs veggies anyway!

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Diva Q said:
Milk soaked breadcrumbs mixed with egg into the ground turkey will help keep them moist.

The above will work well, you can also use tomato sauce or BUTTER... REAL BUTTER
 
Toby keil said:
Anyone know how to keep them moist?

Mix in chopped vegetables to keep the turkey moist. Onions, zuchini, carrots and mushrooms work great![/code]

Here's some I did a while back.


 
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