May 30, 2006 #1 Green Hornet Head Chef Joined Jan 20, 2006 Messages 1,811 Location Port st. Lucie, Florida When I got home from the Weber demo I had to cook. I made some garlic bread and a couple steaks and fried apples and bananas for desert.
When I got home from the Weber demo I had to cook. I made some garlic bread and a couple steaks and fried apples and bananas for desert.
May 30, 2006 #2 Puff1 Chef Extraordinaire Joined Feb 3, 2006 Messages 12,331 Location Warren, Mi. Something about a Weber demo that just made you hungry, huh G.H.
May 30, 2006 #3 OP OP Green Hornet Head Chef Joined Jan 20, 2006 Messages 1,811 Location Port st. Lucie, Florida And thirsty! :!:
May 30, 2006 #4 Nick Prochilo Chef Extraordinaire Joined Jan 4, 2005 Messages 16,367 Location Long Island, N.Y. Can you imagine if they had a beer demo next to the Weber demo!
May 30, 2006 #5 Puff1 Chef Extraordinaire Joined Feb 3, 2006 Messages 12,331 Location Warren, Mi. Nick Prochilo said: Can you imagine if they had a beer demo next to the Weber demo! Click to expand... Now that you mentioned it....eyes closed........why yes I can and that would be a beautiful site :!:
Nick Prochilo said: Can you imagine if they had a beer demo next to the Weber demo! Click to expand... Now that you mentioned it....eyes closed........why yes I can and that would be a beautiful site :!:
May 31, 2006 #6 Cliff H. Master Chef Joined Mar 18, 2006 Messages 6,143 Location Jonesboro, Arkansas And I thought all you had was that old db smoker. Looks like quite a dinner.