Grilled Clams with Bacon, Garlic and Mountain Dew

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LarryWolfe

Chef Extraordinaire
Joined
Jan 4, 2005
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Bealeton
These are super easy and simple to make, but extremely flavorful! I use Mountain Dew in these in place of white wine and lemon. It has the acid and tartness of the white wine and lemon. Mix that with the bacon and garlic and you get a bounty of flavors in these small clams. Please let me know what you think!

[youtube:13r8cn0h]http://www.youtube.com/watch?v=LFDAbev1RsI&hd=1[/youtube:13r8cn0h]
 
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